Is green lipped mussel good for healing cancer? This was probably the question that scientists asked themselves before starting to explore these New Zealand shellfish deeper, in order to determine their composition and health effects.
Green lipped mussels were first tested in cancer trials, as researchers thought this seafood has the ability of relieving the symptoms appearing in various types of cancer. Unfortunately, the results of the scientific studies weren't the expected ones, as these shellfish proved to be efficient only in preventing this ailment and not in treating already existing cancer symptoms.
But the good part is all the studies and trials taken until now showed green lipped mussels are very efficient in other illnesses, among which arthritis and asthma are the most important ones. So let's see what is green lipped mussel good for and how important the ingredients of these shellfish are for one's overall health.
As said before, these mussels are recommended in patients with arthritis symptoms such as joint pain, swelling, soreness and limited mobility. Thanks to their high content of Omega-3 fatty acids, chondroitin sulphates and glycosaminoglycans, these shellfish not only stop inflammatory processes from spreading but also prevent the occurrence of new inflammations. So this explains their efficiency in preventing arthritis and joint pain.
The same property of green lipped mussel makes them efficient in curing asthma. As you surely know, this ailment is caused by the inflammation and irritation of the airways, which can be reduced by taking shellfish dietary supplements.
What else are extracts of green lipped mussel good for? According to scientists, these products are able to improve the health and functioning of the digestive and nervous system, to strengthen the immunity, the bones and muscles, to enhance the beauty of the skin, hair and nails.
Then, these New Zealand shellfish are good in healing skin problems such as eczemas or symptoms associated with psoriasis and other similar conditions. This is quite amazing, considering that there are lots of drugs and pharmaceutical product which can only provide temporary relief but not a permanent cure for these ailments.
So now that you know when this seafood should be used, let's see in which circumstances New Zealand mussel supplements should be avoided.
The first contraindication of these shellfish refers to seafood allergies. If you're suffering from such allergies, you should avoid not only raw mussels but also dietary supplements and topical creams made of these shellfish. Then, you should be careful when using mussel products if you're experiencing digestive problems constantly or if you're pregnant.
People with severe forms of rheumatoid or osteoarthritis should also be careful and ask for their physician's advice before starting any treatment based on seafood, as using a higher or lower than recommended dose may lead to unpleasant reactions or may delay the health improvements drastically.
The negative aspects of the green lipped mussels have been rarely observed among users. If you want to experience the goodness of green mussels in your health and well being then you may try the 100% natural and trust worth Xtend-Life Green Lipped Mussel Powder Capsules. We use this regularly and this is a brand that I recommend to my close friends and relatives. If you ever decide to try GLM for improving your health this is the brand you should look out for.